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Friday

Bowls of happiness

Had a busy couple of months with travelling and whatnot, so I've been eating out a hell of a lot. Chipotle and in 'n' out became my vices for a while. Cause lets be honest they're incredible! Back to the healthy-ish eating for a while though because I'm trying to cut down on costs so I can save more for my America road trip in a few months.

Yesterday I opted for a simple salad for lunch and then a pasta dish for dinner.
Today I made a rice dish with lots of exciting additions.

Starting we the salad we had a mixture of greens; spinach, kale and chard mixed with pancetta, feta and mini heirloom tomatoes and topped with a lime olive oil that I picked up in Napa.

Super quick & easy, perfect for a lunch on the go.


Pasta, as we all know, is one of my favourite things to consume in the world.
So to make things a little healthier, I opted for a quinoa spaghetti type of pasta. And due to my philosophy pretty much being if it looks a little healthier, you can eat about 5x more of it... it had to be done. (Do not quote me on that, as lets be honest it's probably not true and me just being my inner fat self). It's a quantity and quality aspect all meshed into one!


This beautiful dish consisted of:
lots of quinoa spaghetti
1 avocado
1 clove of garlic
crumbles of feta cheese
mixed greens (spinach, kale, chard)
mini heirloom tomatoes
& love - also know as green pesto


Now onto today's dish.
I had to get up early for a meeting so I didn't have time to eat breakfast, because I prefer sleeping to waking up early and making food (judge me, I don't care). So I got up, jumped in the shower, chucked on some clothes and ran out the door.
When I got back I was so hungry, I think my stomach was starting to eat itself.
So I rustled up this bad boy..


Under my jalapeƱo-d egg, we have a rice concoction.
mixture of black, brown and red rice
pieces of pancetta
mini heirloom tomatoes
green mix (spinach, chard, kale)
half an avocado
sprinkled with seasoning


Stay happy & healthy everyone.
And remember, the healthier you eat, the more you can eat. 
Those are words to live by if ever there were, right? 
Just kidding... or am I? 

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